Plenty of fish dish options in Waterloo region

Ben Sachse and Sonia Cheng own and operate the gastropub at Elora Brewing Company.

Sachse and Cheng are serious about sustainable seafood — so much so that they visited us in Vancouver, to see our operation first hand.

“I believe that we have to change how we eat seafood and more importantly how it’s caught. It’s something that as a chef I can educate people about and get a better product at the same time,” Sachse says. “I firmly believe that this is what we should be doing. I don’t think there needs to be any other reason.”

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