http://www.wedgewoodhotel.com/files_2/dining.php
Bacchus Restaurant is an award-winning, luxurious restaurant in the heart of downtown Vancouver with innovative Modern French cuisine featuring ingredients indigenous to the West Coast.
Contact: 604.689.7777
With a seasonal menu that changes weekly, Bishops serves West Coast cuisine with an emphasis on organic, regional produce.
Contact: inquire@bishopsonline.com
A sophisticated restaurant with a pub attitude, Boneta is a modern bistro that serves a seasonal menu with modern European comfort food.
Contact: 604.684.1844
Featuring the finest seafood from local waters and around the world, prepared with fresh local produce and innovative sauces, C is the dining destination for seafood lovers. You will discover the riches of the oceans prepared in ways never before imagined.
Contact: info@crestaurant.com
http://www.campagnolorestaurant.ca/
Campagnolo Restaurant is an Italian restaurant serving rustic dishes from the Piedmont Emiglia-Romagna regions of Italy, including pizza, pasta and seasonally inspired main dishes.
Contact: info@campagnolorestaurant.ca
Cioppino's Mediterranean Grill & Enoteca
http://www.cioppinosyaletown.com/
Cioppino’s Mediterranean Grill and its sister restaurant next door, Enoteca, combine Italian with Mediterranean cuisine. It boasts one of the largest wine cellars in Vancouver with thousands of bottles available.
Contact: 604.688.7466
http://www.coastrestaurant.ca/
Coast offers a superb seafood dining experience in a beautifully designed atmosphere. Located next door to Coast is the O-Lounge, an LA style cocktail lounge where guests can unwind with an after dinner drink.
Contact: 604.685.5010
http://www.cobrerestaurant.com/
Sitting in the heart of Vancouver’s Gastown, Cobre serves “nuevo latino” – a style of cooking that blends Argentinean, Cuban, Brazilian, and Mexican cuisine.
Contact: info@cobrerestaurant.com
The Daily Catch supplies high-quality, fresh seafood that is 100% Ocean Wise to its customers at its store on Commercial Drive.
Contact: 604.253.FISH
DB Bistro Moderne is a casual bistro with a contemporary interpretation of a classic French bistro. The menu reflects the changing seasons with a focus on fine ingredients.
Contact: 604.739.7715
http://www.freshlocalwild.com/
Fresh Local Wild is a street food cart in Vancouver committed to bringing the finest ingredients of BC in a quick, affordable and delicious package.
Contact: WhatsUp@FreshLocalWild.com
http://www.falsecreek.com/fishforsale.html
A tasty, non-fussy meal is guaranteed at Go Fish, a fish lover’s haven located at the False Creek Fishermen’s Wharf in Vancouver.
Contact: 604.733.3625
Hapa Izakaya serves Japanese fusion style tapas in a softly lit and intimate environment.
Contact: Robson Location: 604.689.4272/ Kitsilano Location: 604.738.4272
http://www.fairmont.com/waterfront/GuestServices/Restaurants/HeronsRestaurant.htm
Located just off the lobby of The Fairmont Waterfront, Herons Restaurant features the best of British Columbia, offering fresh, seasonal and regional cuisine. The herbs and garnishes grown year round in the hotel's 2,100 square foot terrace herb garden inspire the restaurant's seasonal menus and popular buffets.
Contact: 604.691.1991
Located in the heart of Vancouver’s historic Gastown, the Irish Heather GastroPub is an Irish house garnered with accolades for its service, food, alcohol and ambiance.
Contact: 604.688.9779
Jericho Tennis Club is a members-only club where members enjoy sports tournaments, entertainment and meals in their dining room overlooking English Bay and the North Shore Mountains.
Contact: 604.224.2348
Located in downtown Vancouver, Judas Goat Taberna is a tiny 28-seat Spanish-inspired tapas bar with small plates influenced by Spain, Italy, France and beyond.
Contact: 604.681.5090
With its provocative blend of European sophistication, modern French sensibilities and West Coast innovation, Lumière cuisine speaks a language all its own. Celebrated New York Chef Daniel Boulud and Executive Chef Dale MacKay have captured the imaginations and palettes of fine food lovers from all over the world.
Contact: lumiere@relaischateaux.com
Overlooking Vancouver’s False Creek, Nu is a lively French Bistro with an eclectic menu.
Contact: info@whatisnu.com
http://www.odoulsrestaurant.com/
O'Doul's Restaurant & Bar has a look and feel of a New York bistro with jazz playing seven nights a week. Its menu is West Coast eclectic with an emphasis on the fresh harvest of the fertile Fraser delta and the bounty of the Pacific.
Contact: 604.661.1400
http://www.fairmont.com/pacificrim/GuestServices/Restaurants/Oru.htm
Overlooking the water in downtown Vancouver, the Pan-Asian bistro serves traditional and authentic dishes from around the Pacific Rim.
Contact: 604.695.5500
Located inside Vancouver’s Old Stock Exchange Building, Oyster is 25 seat seafood and raw bar serving local and Oceanwise seafood and wines sourced from BC.
Contact: 604.899.0323
Located by the beach in Vancouver’s West End, Raincity Grill serves Pacific Northwest cuisine that is based on local resources.
Contact: info@raincitygrill.com
http://www.refuelrestaurant.com/
Refuel, the restaurant formerly known as Fuel, has reinvented itself to become a comfortable neighbourhood hangout serving modified comfort food classics.
Contact: info@refuelrestaurant.com
Located in Vancouver, Sanafir serves small tapas-style plates prepared with the flavours of the North Africa, Asia and Middle East, with a mix of both regional and exotic ingredients in an intimate dining room decorated with hand crafted Egyptian amber urns and Moroccan-style upholstered beds.
Contact: 604.678.1049
Savoury Chef Foods offers a number of different catering services in and around Vancouver. Their menus feature seasonal and local products when possible.
Contact: 604.357.7118
http://www.seamonstrsushi.com/
Located in downtown Vancouver, Sea Monstr Sushi focuses on Oceanwise certified seafood and the freshest seasonal products available.
Contact: 604.681.2144
http://www.sonoraresort.com/dining.aspx
Located on Sonora Island, the Sonora Resort serves the finest local ingredients such as charcuterie and artisan breads, steamed crab, local spot prawns, mussels and handmade pastas.
Contact: 604.233.0460
Considered one of the best Japanese restaurants in Vancouver, Tojo's serves fresh and inventive seafood and sushi to its patrons.
Contact: info@tojos.com
With a seasonal menu using fresh local ingredients and traditional Indian spices and cooking techniques, Vij’s serves unique Indian cuisine.
Contact: contact@vijs.ca
Located in the heart of East Vancouver, the Waldorf is a creative hub where contemporary art, music, food and culture convene under one roof.
Contact: 604.253.7141
http://www.westcoastresorts.com/
West Coast Resorts is a full service chain of resorts in British Columbia that provides fishing adventures, eco-tours, cultural tourism, and adventure travel, both on and off the water to individuals and corporate groups.
Contact: 1.800.810.8933
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