http://www.oliverbonacini.com/Auberge-du-Pommier.aspx
A modern French restaurant with a seasonal tasting menu and 500 label wine selection constructed around two 1860s woodcutters' cottages.
Contact: 416.222.2220
Contact: 416.690.6572
http://thebeastrestaurant.com/
Beast is one of the new wave of restaurants that serves the carnivore community in Toronto with a seasonal menu consisting of local meats and produce with vague descriptions of proteins that stay the same but the cooking process and cuts of meat change weekly.
Contact: 647.352.6000
Belong Café offers delicious meals prepared with fresh local ingredients in a casual, relaxed and natural setting at Evergreen Brick Works.
http://oliverbonacini.com/Biffs-Bistro.aspx
Biff's Bistro and Wine Bar offers flavourful French cuisine with an outstanding selection of market fresh seafood and classic bistro specialties.
Contact: 416.860.0086
The Black Hoof is a small restaurant with a number of beers on tap, wine and a short menu that features foie gras, prosciutto tasting, and cabbage and bone marrow soup.
Contact: 416.551.8854
Bonne Vie provides healthy food alternatives, such as local ingredients and organic foods, to its customers.
Contact: 647.346.6700
c5 Restaurant Lounge is a fine dining restaurant located atop the world-renowned Michael Lee-Chin Crystal at the Royal Ontario Museum in Toronto. The cuisine at c5 captures the essence of Toronto’s cultural fabric with modern and imaginative dishes taking inspiration from the flavours of the city’s ethnic markets and fusing them with local Ontario ingredients.
Contact: 416.586.7928
http://oliverbonacini.com/Canoe.aspx
Canoe serves regional Canadian cuisine with breathtaking views of downtown Toronto high above the city in the TD Bank Tower.
Contact: 416.364.0054
Located in mid-town Toronto, Cava serves a seasonally changing menu of small plates with an emphasis on Spanish and Mexican accents in a casual and playful atmosphere.
Contact: 416.979.9918
http://www.thedrakehotel.ca/dining
Drake serves lovingly concocted international cuisine and reinterpreted classics. Executive Chef Anthony Rose and Chef de Cuisine Darren Glew present unique menus culled from their combined talents.
Contact: 416.531.5042
Located in Toronto’s entertainment district, e11even treats its guests to updated North American classics such as crab cakes, jumbo shrimp cocktail, roast chicken, fresh fish and dry-aged steaks.
Contact: 416.815.1111
http://www.gracerestaurant.ca/
Grace serves modern farmhouse cuisine with traditional flavours inspired by family dinners.
Contact: 416.944.8884
Great Cooks on Eight serves high-quality food and wine in its attractive dining room overlooking Nathan Phillips Square and Old City Hall in the heart of Toronto’s financial and commercial districts.
Contact: 416.861.4333
Hoof Café specializes in brunch favourites with a charcuterie twist. During the night, guests are welcome to sample meaty bar snacks and cocktails.
Contact: 416.551.8854
Ki serves a full menu of modern Japanese flavours in a lively atmosphere where you can watch Ki’s sushi chefs prepare your dishes.
Contact: 416.308.5888
Located in Toronto’s historic Garment and Warehouse District, Le Sélect Bistro is an authentic Parisian bistro with great bistro food, a traditional zinc bar, jazz on the soundtrack, friendly and attentive service, and the best wine list in the city.
Contact: 416.596.6405
http://www.oliverbonacini.com/Luma.aspx
Luma is located in Toronto’s hottest new entertainment destination, the TIFF Bell Lightbox.
Paying homage to Toronto’s rich, cultural landscape, Luma’s menu showcases global and Canadian artisanal cuisine featuring the finest local and regional ingredients in an inviting dining room designed with rich woods, leather and stone and outstanding floor to ceiling views of King Street West.
Contact: 647.288.4715
Located in a century old home in Toronto, Maléna serves regional foods and flavours of Greece and Southern Italy with fish sourced from the Mediterranean, local purveyors and waters worldwide.
Contact: 416.964.0606
http://www.niagarastreetcafe.com/
Niagara Street Cafe is a fine dining restaurant with a romantic dining room and ever changing organically based menu.
Contact: 416.703.4222
http://www.notabenerestaurant.com/
Highly acclaimed Nota Bene serves fresh, seasonal Canadian cuisine steps away from Toronto’s Theatre District and Opera House.
Contact: 416.977.6400
http://www.oliverbonacini.com/EventsPrivateDining/TorontoBoardOfTrade.aspx
Oliver & Bonacini is the exclusive service provider to the Toronto Board of Trade. This modern, spacious facility features over 30,000 square feet of beautifully renovated meeting and event space in First Canadian Place, including a 300-seat main ballroom.
Contact: 416.364.1211
http://www.pangaearestaurant.com/
Pangaea is a restaurant where international inspiration and regional ingredients come together to form a unique and wonderful dining concept.
Contact: 416.920.2323
Provenance Local Grocery Store
http://www.provenancecuisine.ca/
Provenance Regional Cuisine is Toronto's first regionally focused grocery home delivery service that sources the freshest and most flavourful seasonal ingredients available from the most dedicated producers.
Contact: alex@provenancecuisine.ca
Located in the heart of Toronto’s financial district, Reds is an upscale destination for wine lovers. Boasting a vast wine cellar featuring many rare and international selections, Reds Bistro and Wine Bar serves simply prepared food using seasonal and regional ingredients.
Contact: redsbistro@sircorp.com
http://www.scaramoucherestaurant.com/
Scaramouche Restaurant has been voted twice as “Toronto’s Top Restaurant” by Gourmet magazine. Serving fine food and wine, it is the place to be as the sun sets and the lights of the city’s skyline begin to twinkle through the restaurant’s windows
Contact: 416.961.8011
Boutique hotel in downtown Toronto.
TOCA by Tom Brodi at The Ritz-Carlton
http://www.ritzcarlton.com/en/Properties/Toronto/Dining/TOCA_+by_Tom_Brodi/
TOCA by Tom Brodi features a classic “Canadian” menu focusing on homegrown, naturally-raised and fresh-caught ingredients.
Contact: 416.585.2500
http://www.oliverbonacini.com/EventsPrivateDining/TorontoBoardOfTrade.aspx
Oliver & Bonacini is the exclusive service provider to the Toronto Board of Trade. With a chef-driven kitchen, a top-notch service team and dedicated on-site event coordinators, they're able to host a full range of business and social events, from small work session to large-scale celebrations.
Contact: 416.364.1211
UNION serves Ontario farm fresh, locally grown food, with an emphasis on seasonal fruits and vegetables.
Contact: 416.850.0093
http://www.dine.to/profile_features.php?feature=website&id=3710
Veritas brings sophisticated and locally sourced menus to Old Town Toronto. The chefs combine artisanal and regional fruits, vegetables and meats to create outstanding and genuinely local dishes with an emphasis on organic whenever possible.
Contact: 647.977.6471
http://www.zuccatrattoria.com/
Zucca Trattoria serves a seasonal menu of organic meat and produce with a commitment to the regional cuisine of Italy.
Contact: 416.488.5774
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